Walnut, Lentil & Turkey Sloppy Joes
Mar 23, 2022
WHAT YOU’LL NEED:
16 ounces ground turkey
1 cup green lentils
1 cup walnuts
Sauce
2 tbsp local honey
1/2 cup sugar free ketchup
7 ounces tomato paste or marina sauce
1 tbsp garlic powder
2 tbsp Worcestershire sauce
1/4 cup almond milk, or water
HOW TO PREPARE:
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Wash and cook the lentils. Place in a pan with 3 cups water. Bring to a boil, then simmer on low with a lid for 20 minutes, or until liquid is gone.
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While that is cooking, add the ground turkey and walnuts to a hot pan with a little bit of coconut oil. Cook until meat it fully cooked through.
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Mix all the ingredients for your sauce.
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When everything is cooked, mix together in a large bowl.
Option to add shredded carrots, cooked onions, or other veggies! -
Enjoy over a bun with massaged kale and purple cabbage.
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